0.50 cup butter
0.50 cup corn syrup
3 tbsp cocoa
1 cup brown sugar
1
Combine margarine or butter with corn syrup, and br. sugar in a saucepan.
2
Bring to a boil – boil for three minutes.
3
Remove from heat and add vanilla and pour over puff wheat.
4
Pack firmly into a buttered 9”x13” baking dish.
5
Cool and cut.
Ingredients
0.50 cup butter
0.50 cup corn syrup
3 tbsp cocoa
1 cup brown sugar
Directions
1
Combine margarine or butter with corn syrup, and br. sugar in a saucepan.
2
Bring to a boil – boil for three minutes.
3
Remove from heat and add vanilla and pour over puff wheat.
4
Pack firmly into a buttered 9”x13” baking dish.
5
Cool and cut.